Characterful Sauvignon Blanc from Marlborough in New Zealand, brimming with stone fruit and guava, scattered with fresh herbs.
Enjoy with both fresh and cooked seafood dishes such as oysters, prawns, green lip mussels and fish.
The Yealands Estate Land Made range is sourced from New Zealand’s leading wine regions. The winemakers have chosen to allow the land to tell its own story, selecting parcels of grapes carefully nurtured from the vine to the bottle. These individual parcels are skillfully combined to produce intense and authentic wines, reflective of their distinctively unique origin.
Marlborough, New Zealand