Borsao, 'Zarihs' Syrah, 75CL

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  • £122.50
  • Regular price £144.00

Syrah was planted over 16 years ago in the foothills of the Moncayo. The grapes are macerated for 4-5 days, and then fermentation takes place for 15-20 days in stainless steel tanks at controlled temperatures. 60% remains in stainless steel, whilst the other 40% matures in new American oak for 12 months. The result, ripe aromas of black fruits, blackcurrant pastilles and a hint of coffee and vanilla. The palate has wild blackberries, toasty oak and black pepper notes - all balanced by fresh acidity and a touch of dark chocolate.



Campo De Borja, Spain

ABV: 15%

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