Da Vinci, Chianti Riserva, 75CL

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  • £74.00
  • Regular price £87.00


 After a gentle crushing and pressing, grape juice is fermented for approximately 8 days in stainless steel tanks. After fermentation, the wine was left to undergo malolactic fermentation. The wine was then aged in a mixture of French and American oak barrels for 10 months. A charming Chianti full of fruit and spice, juicy and approachable, with cherries offset by an exotic perfume of vanilla and cinnamon.

Sangiovese/Merlot

2016

Tuscany, Italy

ABV: 13.5%

 


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