Juan Gil, 'Yellow Label' Monastrell, 75cl

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  • £13.50
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Deep red, intense yet soft, offering spice on the nose and a mouthful of alluring dark fruit. Maceration and fermentation in stainless steel tanks at a controlled temperature. After malolactic fermentation ages 4 months in French and American oak. moved to stainless still vats until bottling.

Amber says; Great value range of really expressive wines, Love their range!



Jumilla, Spain

ABV: 14.5%

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